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Helene: Boomerang Cafe is my child

Helene: Boomerang Cafe is my child

Open the door of the coffee shop Boomerang and greet you not only by the aroma of bread and coffee, but also by a green-eyed Australian girl, Helene, the female owner of this small shop.

2014-05-29
Coffee marketing plan book on the road

Coffee marketing plan book on the road

Preface to the marketing plan book of coffee on the road: the coffee shop on the road is located at the confluence of Zhuxi Avenue and Castle Peak Road. In order to further develop its market potential and improve its reputation and popularity, our Zero Planning Group made a marketing plan for the coffee shop on the road. First, market background: 1. As a provincial capital city, Nanning has a special market position. two。 It is the political economy of Zhuang nationality in Guangxi.

2014-07-26
Research on domestic Coffee Bean Market

Research on domestic Coffee Bean Market

First: the market background of coffee beans, coffee beans have flourished in the Chinese market in recent years, thanks to the rapid promotion and growth of table coffee chains in China, so that siphon coffee (single coffee) has been preached and rooted in various cities and towns in China. Shangdao Coffee and its derivation or imitation of many brands, but also gradually formed the bar technology of the above Island Coffee Coffee.

2014-07-24
Introduction to the export and sales of coffee beans in Mexico

Introduction to the export and sales of coffee beans in Mexico

In recent years, the international community has increasingly recognized that Mexican coffee is of high quality. Now, the Mexican Coffee Association also wants to take this opportunity, together with the SCAA annual meeting held in Anaheim in May this year, to promote their brand new Logo and claim that they are about to launch a certification plan. The new Logo of Mexican coffee uses bright pink, blue and yellow, plus with

2016-06-29
Introduction to the description of Grinding degree of Price and Flavor of Coffee varieties in Peruvian Coffee region

Introduction to the description of Grinding degree of Price and Flavor of Coffee varieties in Peruvian Coffee region

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-10-10
Eight preparations for opening a coffee shop

Eight preparations for opening a coffee shop

Having a dream of a cafe, finding the shadow of a charming cafe in real life, and making up your mind to be the owner of a cafe, the next step is to make a plan for your own cafe.

2014-05-20
Peruvian coffee flavor taste Peruvian coffee beans Peruvian coffee brand introduced in manor producing area

Peruvian coffee flavor taste Peruvian coffee beans Peruvian coffee brand introduced in manor producing area

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-07-21
Five questions that you should think carefully about running a coffee shop

Five questions that you should think carefully about running a coffee shop

Many coffee enthusiasts around the world hope to one day own their own cafe, serve customers an exhilarating drink, and then live happily. But only a few visionary coffee dreamers seriously think about how to run a successful cafe. Many startups seem to be overly obsessed with the quality of coffee and the decoration of the store, although

2016-01-14
Peruvian Coffee growing Environment introduces Peruvian boutique coffee beans

Peruvian Coffee growing Environment introduces Peruvian boutique coffee beans

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-07-15
Chongqing Meizi worked as a coffee shop owner in Dali for 4 days.

Chongqing Meizi worked as a coffee shop owner in Dali for 4 days.

Remember the movie "Private customization"? The childhood dreams realized in the movie are really coveted. Last month, Wang Yijun, a sister from Chongqing, had a customized addiction in reality. Through a website, she went from an assistant to an IT company to the owner of a coffee shop in Dali, Yunnan Province. It took her four days to make a private order, which cost several hundred yuan. Yesterday, Wang Yijun said: this experience makes

2015-05-13
Linhai Park:

Linhai Park: "Coffee House" Built in Pine Forest

Linhai Park under planning covers an area of 167,000 square meters, among which the forest leisure area includes coffee houses, wooden landscape pavilions, etc., where you can enjoy the natural beauty while feeling as if you are in a natural oxygen bar.

2014-05-29
Taste mellow Peruvian boutique coffee flavor manor introduction Peruvian organic coffee

Taste mellow Peruvian boutique coffee flavor manor introduction Peruvian organic coffee

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-07-19
Rich and sweet Peruvian organic coffee boutique coffee bean flavor manor introduction

Rich and sweet Peruvian organic coffee boutique coffee bean flavor manor introduction

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. Peruvian coffee of outstanding quality, with strong aroma, smooth, layered and rich sweet taste.

2016-08-20
A brief discussion on the Product Distribution of Coffee Bean Professional Market

A brief discussion on the Product Distribution of Coffee Bean Professional Market

First: the market background of coffee beans, coffee beans have flourished in the Chinese market in recent years, thanks to the rapid promotion and growth of table coffee chains in China, so that siphon coffee (single coffee) has been preached and rooted in various cities and towns in China. Shangdao Coffee and its derivation or imitation of many brands, but also gradually formed the bar technology of the above Island Coffee Coffee.

2014-07-04
Management and Service of Cafe Human Resource Management of Cafe

Management and Service of Cafe Human Resource Management of Cafe

First, the use of organizations to promote the operation of cafes in the actual operation of cafes, but also through the organizational system, the use of human factors to complete various tasks. And under the mutual division of labor and mutual coordination, we can give full play to the overall team spirit and promote the operation of the cafe. The operation of modern cafes must be able to keep abreast of the rapidly changing market intelligence and the management rules of the cafe itself.

2014-09-19
SCAA and SCAE merge Coffee Association

SCAA and SCAE merge Coffee Association

At HOTELEX 2016 held in Shanghai on March 31, 2016, SCAE Executive Director David Veal and SCAE Chairman Paul Stack talked about the merger of SCAA and SCAE, a topic that coffee people have long cared about. Will the two most important organizations in the coffee world take this opportunity to become one? David Veal starts with some numbers. Results of a survey conducted by two coffee associations

2016-05-21
Barista career development prospects and planning

Barista career development prospects and planning

In fact, at present, barista is still a less understood by most people in the industry, many people think that in the bar making coffee personnel is barista, in fact, such judgment is not accurate, a qualified barista is not only able to make coffee technology operators, it is a know how to evaluate, identify coffee, coffee etiquette and culture artists. it is no exaggeration

2015-09-12
Introduction of Peruvian Coffee with smooth taste introduction of Peruvian Coffee Manor

Introduction of Peruvian Coffee with smooth taste introduction of Peruvian Coffee Manor

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-07-11
Peruvian Coffee planting Environment Peruvian Coffee beans Peruvian Coffee Brand Guangzhou Cafe

Peruvian Coffee planting Environment Peruvian Coffee beans Peruvian Coffee Brand Guangzhou Cafe

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-07-16
Coffee industry China's coffee market is growing rapidly.

Coffee industry China's coffee market is growing rapidly.

Wang Caihua, a senior research management expert in China's coffee industry, said: according to relevant industry data, the space of China's coffee market will continue to expand, and it will enter a period of rapid growth in the next 10 years. China's coffee market consumption is expected to reach 300 billion yuan by 2020. Wang Caihua believes that the expansion of the coffee market depends on the sustained development of the domestic economy and the further growth of consumer income. Near

2014-10-25
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